I have a 5 acre homestead in New York's Hudson Valley, and on weekends you'll find me bee keeping with permaculture principles, or in the basement making modern rustic furniture, just for fun.
I've designed and built multiple high-end residences and boutique cafes in New York City. See Flat Iron Loft for the latest.
What really fires me up? Technology and systems for a beyond sustainable future.
Next on my list: a 200 acre regenerative development with power positive homes, direct access to a state park, and farm fresh food produced on site.